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Tag: #keto diet

  • by Paula
  • Posted on 11 Jan 202110 Jan 2021

mushroom and cheddar keto crepes

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  • by Paula
  • Posted on 23 Sep 202023 Sep 2020

keto chicken korma

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  • by Paula
  • Posted on 20 Jul 202020 Jul 2020

paneer jalfrezi (keto)

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  • by Paula
  • Posted on 5 Jun 202010 Jun 2020

keto lamb sloppy giuseppe

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  • by Paula
  • Posted on 28 May 202010 Jul 2020

garam masala chicken

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  • by Paula
  • Posted on 22 May 202022 May 2020

10 lessons learned from keto diet

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  • by Paula
  • Posted on 18 May 20202 Nov 2020

keto broccoli and bacon salad

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  • by Paula
  • Posted on 14 May 202010 Jun 2020

one skillet veggie shakshuka

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  • by Paula
  • Posted on 29 Apr 202010 Jun 2020

delicious beef shin (shank) rolls aka Silesian roulades

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  • by Paula
  • Posted on 15 Apr 202018 Mar 2021

simple devilled eggs in a very complicated world

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April is beginning of rhubarb season. Although rhubarb isn’t grown on a commercial scale in Scotland, but the first garden grown might be coming through now. Unfortunately I don’t have garden rhubarb, I will make use of supermarket one. You have to work with what you have 😜 And to make this delicious pie I decided to use organic wholemeal spelt flour as it’s our favourite at the moment. 
🚨I'm coming with new blog post !
Do you have your favourite breakfast?
Very late breakfast for me today, but sooo good 🙆
This is a typical ketogenic dessert – low in carbohydrates and high in fats, also great if you need a boost of energy and you rather like less sweet snacks. It’s a mix of coconut, chia seeds, peanut butter, dark chocolate and dried cranberries. As an extra touch I decided to add little bit of dried lavender. It adds quite original aroma. But you can skip it or add something else: freeze-dry fruits or nuts. But slightly sour taste of cranberries goes great with the rest of ingredients.
👆 My own "merch" 😂

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